Ice Wine is a very popular dessert wine usually consumer with one’s sweet finish to a
wonderful meal. It is best served with a sweet dessert such as chocolate or a crème brule.
Now Ice Wine is finding new found popularity as a cocktail. One such cocktail has been coined a Ice-tini. Here is how you make it:
Pour 1 ½ oz of Ice Wine and 1 ½ oz of vodka into a cocktail shaker with ice.
Strain into a chilled cocktail glass.
Add two frozen grapes in place of ice cubes and presentation
Another option is to mix equal parts of Ice Wine with Sparking wine. You can vary the sweetness by adjusting the blend. Serve this mixture in a tall chilled champagne flute. It will be sure to be the hit with your next get together.